A family story, grown with care.
For four generations, our family has grown coffee beneath a natural canopy in Chikmagalur. Today we grow it, process it, roast it and send it to you ourselves.
- 1956Growing coffee since
- 4Generations of our family
- 2-layerNatural shade canopy
Navees Coffee is named after our father, Naveen.
His name is at the heart of what we share, keeping our family story close to the coffee from our farm.
We were earlier known as Naadu Spices.
Every step, done by us.
We grow, process, roast and pack our coffee ourselves, so we can care for it at every stage.
Blossom
The season begins when the coffee plants flower in white.
Ripening
Cherries turn from green to deep red on the branch.
Hand-picked
Only the ripest cherries make the cut, picked and sorted by hand.
Sun-dried
After processing, our Arabica (washed) and Robusta (natural) dry slowly in the sun.
Roasted
We roast in small batches every two days.
Packed for you
Packed and sent straight from our farm to you.
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
Pepper vines on our shade trees A gaur passing through the estate Our farm dog in the estate stream
Meet the man behind Navees Coffee
I’m Nirikshith, founder of Navees Coffee, a farm-direct coffee brand from Chikmagalur, Karnataka.
Coffee has been part of my family’s life for generations. But growing up around coffee and building a coffee brand are two very different things.
While working a regular 9-to-5 job, I started building something of my own — a brand that could take the coffee grown on our family farm directly to people who appreciate a good cup.
“We’re a small farm with big dreams.”
Read more about my journey
I wanted to understand every part of the journey, not just farming. From coffee varieties and processing methods to fermentation experiments, roasting and brewing, there is always something new to learn.
At Navees Farm, we’re exploring how better processing and careful roasting can bring out the unique character of our coffee. We work with small batches, experiment with different approaches and keep learning with every harvest.
We’re a small farm with big dreams. We may not have the scale of established coffee brands, but we have something personal to offer: a direct connection to the people and place behind the beans.
My goal is simple: to build an Indian coffee brand that respects its farming roots, embraces innovation and brings Chikmagalur’s coffee closer to the people who drink it.
This is more than a business for me. It’s a way to build on my family’s legacy while creating something for the next generation.
This is Navees Coffee — grown at our farm, built with purpose, and shared one cup at a time.
Small batches, new ideas.
We experiment with different approaches and keep learning with every harvest. Here’s some of what we’re working on.
The Shadow-Ferment SeriesLot #1: 72-hour anaerobic Robusta natural
4000+ feet · CxR & Old Robusta · slow-cured
Watch the reel →
The Shadow-Ferment SeriesLot #2: 72-hour yeast-inoculated Arabica washed
4000+ feet · SLN 795 · slow-cured
Watch the reel →
On the estateFull-circle farming
A year’s estate waste, from coffee pulp to pepper waste, turned into nourishment for our soil.
Watch the reel →
Every cup supports our growing community.
Our coffee is grown and harvested with the people of our local growing community. Every cup you brew supports their livelihood.
100+cafés served over the last two years.Coffee for your café →
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Navees Farm & Roastery · Chikmagalur
A family story, grown with care.
For four generations, our family has carried a deep love for the land. Navees Coffee brings that story from our farm to your cup.
Shop our coffee Explore the shop
Rooted in ChikmagalurOur roots
Four generations. One enduring love for the land.
Our family’s connection to coffee is shaped by generations of care for the land. That legacy guides the way we grow and share Navees Coffee today—keeping the focus on honest coffee and the place it comes from.
Grown beneath the canopy
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
A name with meaning
Navees Coffee is named after our father, Naveen.
His name is at the heart of what we share. Every bag carries a piece of our family story and the values that shaped it: care for the land, respect for coffee, and a commitment to quality and authenticity.
From our farm to your cup
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Shop Navees CoffeeNavees Farm & Coffee · Chikmagalur
A family story, grown with care.
For four generations, our family has carried a deep love for the land. Navees Coffee brings that story from our farm to your cup.
Shop our coffee Explore the shopRooted in ChikmagalurOur roots
Four generations. One enduring love for the land.
Our family’s connection to coffee is shaped by generations of care for the land. That legacy guides the way we grow and share Navees Coffee today—keeping the focus on honest coffee and the place it comes from.
Grown beneath the canopy
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
A name with meaning
Navees Coffee is named after our father, Naveen.
His name is at the heart of what we share. Every bag carries a piece of our family story and the values that shaped it: care for the land, respect for coffee, and a commitment to quality and authenticity.
From our farm to your cup
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Shop Navees CoffeeAbout Us
A Legacy of Excellence
Cultivating Flavors, Nurturing Traditions
Welcome to Navees Farm, where passion meets tradition and flavors blossom. We are not just a company; we are the stewards of a rich heritage that spans generations. Our journey began with a commitment to preserving time-honored practices and offering nature's best to those who seek it
Navees Coffee
The Essence of Navees Coffee
Within the embrace of Navees Farm, lies our hero product – Navees Coffee. Crafted with dedication and precision, Navee's Coffee is the result of our unwavering commitment to quality and authenticity. Named after our father, Navee's Coffee encapsulates the very spirit of our brand – a dedication to family, tradition, and exceptional taste.
A Journey to Authenticity
our values are rooted in authenticity. Our coffee, grown amidst the natural two-layer shade, is a testament to our commitment to sustainable practices. As we introduce you to the rich world of Navee's Coffee, you're not just experiencing a brew; you're savoring the essence of our heritage.
Join Our Journey!!
when you choose Navee’s Coffee, you’re choosing more than a cup of warmth; you’re choosing to become part of our family, embracing the values that define us. We invite you to embark on a journey of flavors, stories, and connections with Navees Farm & Coffee and our star creation, Navee’s Coffee.
Navees Farm & Roastery · Chikmagalur
A family story, grown with care.
For four generations, our family has carried a deep love for the land. Navees Coffee brings that story from our farm to your cup.
Shop our coffee Explore the shopRooted in ChikmagalurOur roots
Four generations. One enduring love for the land.
Our family’s connection to coffee is shaped by generations of care for the land. That legacy guides the way we grow and share Navees Coffee today—keeping the focus on honest coffee and the place it comes from.
Grown beneath the canopy
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
A name with meaning
Navees Coffee is named after our father, Naveen.
His name is at the heart of what we share. Every bag carries a piece of our family story and the values that shaped it: care for the land, respect for coffee, and a commitment to quality and authenticity.
From our farm to your cup
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Shop Navees CoffeeA note from the founder
Meet the man behind “Navees Coffee”?
I’m Nirikshith, founder of Navees Coffee, a farm-direct coffee brand from Chikmagalur, Karnataka.
Coffee has been part of my family’s life for generations. But growing up around coffee and building a coffee brand are two very different things.
While working a regular 9-to-5 job, I started building something of my own — a brand that could take the coffee grown on our family farm directly to people who appreciate a good cup.
Read more about my journeyClose founder story
I wanted to understand every part of the journey, not just farming. From coffee varieties and processing methods to fermentation experiments, roasting and brewing, there is always something new to learn.
At Navees Farm, we’re exploring how better processing and careful roasting can bring out the unique character of our coffee. We work with small batches, experiment with different approaches and keep learning with every harvest.
We’re a small farm with big dreams. We may not have the scale of established coffee brands, but we have something personal to offer: a direct connection to the people and place behind the beans.
My goal is simple: to build an Indian coffee brand that respects its farming roots, embraces innovation and brings Chikmagalur’s coffee closer to the people who drink it.
This is more than a business for me. It’s a way to build on my family’s legacy while creating something for the next generation.
This is Navees Coffee — grown at our farm, built with purpose, and shared one cup at a time.
Grown beneath the canopy
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
From our farm to your cup
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Shop Navees CoffeeOur roots, our name
Navees Coffee is named after our father, Naveen.
His name is at the heart of what we share, keeping our family story close to the coffee from our farm.
A note from the founder
Meet the man behind “Navees Coffee”?
I’m Nirikshith, founder of Navees Coffee, a farm-direct coffee brand from Chikmagalur, Karnataka.
Coffee has been part of my family’s life for generations. But growing up around coffee and building a coffee brand are two very different things.
While working a regular 9-to-5 job, I started building something of my own — a brand that could take the coffee grown on our family farm directly to people who appreciate a good cup.
Read more about my journeyClose founder story
I wanted to understand every part of the journey, not just farming. From coffee varieties and processing methods to fermentation experiments, roasting and brewing, there is always something new to learn.
At Navees Farm, we’re exploring how better processing and careful roasting can bring out the unique character of our coffee. We work with small batches, experiment with different approaches and keep learning with every harvest.
We’re a small farm with big dreams. We may not have the scale of established coffee brands, but we have something personal to offer: a direct connection to the people and place behind the beans.
My goal is simple: to build an Indian coffee brand that respects its farming roots, embraces innovation and brings Chikmagalur’s coffee closer to the people who drink it.
This is more than a business for me. It’s a way to build on my family’s legacy while creating something for the next generation.
This is Navees Coffee — grown at our farm, built with purpose, and shared one cup at a time.
Grown beneath the canopy
A more natural place for coffee to grow.
On our farm, coffee grows beneath a natural two-layer shade. The canopy gives the plants a sheltered setting, while the landscape and the work of the seasons remain part of every harvest.
We believe good coffee begins with respect for where it grows. Our care for the farm is part of the care we put into every cup.
From our farm to your cup
Meet the coffee behind our story.
Explore Navees Coffee and find a roast to bring a little of our farm into your everyday ritual.
Shop Navees Coffee